3.6Caña en el Lupulo Feroz Oviedo 03.. 10.. 2018. (r238). Edición 2016. 6vol. Color cereza guinda oscuro, rojizo oscuro turbio con espuma beige oscuro que desaparece al poco tiempo dejando pequeña corona. Sabores enormemente ácidos de cerezas y guindas, prácticamente es lo único que se nota. Cuerpo medio poco gas más menos densa. Sobredosis de cerezas y guindas. Buena.
2.8Flaske fra Vinmonopolet Tromsø - Langnes. Drukket på Lillehøgda. Dyp rubinrød. Middels høyt skum (med høy kvelling). Daler ganske raskt. Tilløp til lacing. Smaken kirsebær. Syrlig. Tørr ettersmak.
2.7Bottle, vintage 2015. Pours murky brown. Aroma is acetonic funk, even peat, dried dark fruit. Body is strong, very sour and tart, almost flat. Still watery though. Nothing else. Meh.
3.9Keg at BeaverFest. Vinous aroma with cherry notes. Dark. Looks black but on closer inspection it's got a ruby tint. Thick beige head. Heavy hitting sour. Pulls my gums back. Medium bodied. Slick. Average carbonation. Astri gent finish lingers. Packs a punch but always drinkable.
2.7Bottle at home. Unclear dark red brown with some beige head. Holy Batballs that is sour! Sour grain, last week’s red wine, and massive sour cherries attacking my stomach like a horde of screaming orcs. It numbs the mouth. It kicks me in the gut. The cherries are cooked and sweet and rich and earthy and warm underneath but on top of all that coziness is a fiery lake of putrefying acid with zombified leathery bogbodies and it stings pretty bad. Distant sweet, m-a-s-s-i-v-e sour. Medium body and soft carbonation.
3.9Bottle from eebria.com. As Alvinne Kerasus 2016 6%. Very deep ruby colour with a light tan head. Aroma and taste are sour, light wine, and dried fruit. full body and acidic finish.
3.5On tap at Olgod. Very sour with lots of cassis, gooseberry, red wine, wood.
3.7Bottle. Dark ruby, yellowish foam. Aroma: sour, red home wine, only infected, slightly dried fruits, raisins. Taste: sour, wild, dried fruits, homemade wine, dried cherries, interesting.
3.7On tap at catraio, Porto. Dark red brown color. Thin white head. Medium sourness. Medium thin body. Aroma and flavour is cherries, chocolate, banana, yogurt.
3.7Cloudy with sediment, dark red to brown colored, small off white to pink non lasting head. Aroma is of light malt, tart fruity cherry, funky, bit vinous. Taste is medium- sweet malt and fruity cherry, moderate tart berries, funky, bit wood, dry dry finish. Medium bodied, soft carbonation, oily.
(bottle, Bierhalle Deconinck, Vichte)
4.0Deep purple color. Very sour with tons of oak and grape in the nose. Low carbonation, tons of oak, very sour, tons of oak, barnyard, grapes, good carbonation. Dry, big lingering oak and barnyard finish.
3.6On tap @ Haket Bar. Dark red with a small off white head. Fruity and sour tones. Fruit, sour, malt and acidity. Medium body with a fruity / sour finish.
4.130-04-18 // tap at Dynamo Bar Brussels for Alvinne Tap-Take-Over. 2017. Black with red touch. Strong sour. Cherry. Sour cherry. Acidity.
3.9Tap. Hazy purple color with white head. Aroma is cherries, wood, leathery, vineous. Taste is wood, tannic, leather, tobacco, almost puckering. Oily mouthfeel with low carbonation. Excellent!
3.9Duft karamel kirsebær funk sur smag sur kirsebær sur lime funk tør bær malt karamel eftersmag
3.4From tap at Fermentoren. A dark brown coloured beer with a beige head. Aroma and flavour of yeast, vinegar, sourness, dried fruit, spice and with a tart finish.
3.8Bottle. Foggy brownish colour. Small head. Aroma & taste: wild yeast, cherry, marzipan, vinegar. Medium sour. Tart. Pleasant.
3.5Višnja 666 and Pilot Goran flew this from Edinburgh in the summer of 2017. Thanks for sharing! Brownish red, minimal head and some sediment. Nice acidity, fruity, dried fruits, cherry. Tart, nice sourness. Medium body, moderate carbonation, lingering sour finish. For sour-lovers!
1.7Deep dark rosey red color under a foamy light pink head. Earthy lactic sour nose with a little wild buggy sour cherry tone. Brisk puckering acidic flavor with lots of wild buggy tartness and a light cherry kiss. Super puckering and hard to drink.
3.4Vintage 2013. Pours hazy brown/red with a head that disappears immediately. The aroma contains vinegar, sour cherries, marzipan, red berries, wood, almond, barnyard and wine. It tastes medium to heavy fruity sour and only light herbal bitter; tart finish. Light/medium body, slick texture, soft carbonation. Nice bouquet; I would guess this is not to everyone's taste.
3.933cl bottle
Dark brown color, light beige head with short retention, good lacing. Aroma is tarty with notes of cherries. Flavor with a decent sourness, notes of red fruits, mainly cherries, barrel notes, vinous. Good sourness in the final, vinegar mouthfeel. Nice one.
3.7Bottle, 330 ml, shared with Max and JFK10000. Pours brown, small beige head. Vinous, citrus, cherries, wood, very sour, fruit, medium bodied.
3.7Lovely tart sourness. Touch of fruitiness lovely texture found within the yeast. Cherry aftertaste not at all sweet. V.Good!
3.8Bought @ Willems. Bottle. Kerasus 2013. 6,9 ABV. Score: 3.8
Aroma cherries and oak, fizzy. Taste is Vlaams Oud Bruin, Cherries and sour. Cherries are a little bit stale? Sour. Palate is puckering.
Second tasting 4/10/2017 @ Beerlovers Bar. Kerasus 2013. Upped the score to 4.0.
Very fruit with a soft wood quality. Taste very well blends. Palate is slightly puckering. Creamy smooth and sour.
Third Tasting also 4/10/2017. Caress 2016. Soo much fresh cherries! Very juicy. Palate is full, creamy but also has a dry aspect. In my opinion, a four year old bottle is a tad to old and a one year bottle is too young. So...
3.5Draft 0.15l at Foeders Amsterdam, The Netherlands.30.03.2017. Taste with kermis. Pour it reddish color with no head. Aroma cherry and red wine vinegar. Taste really sour kick, pinch of woody barrel note, heavily sour, medium body, slick feel, average carbonation, long sourish red fruits finish, maybe even too much for me.
3.9Rami Rami is drinking a Kerasus 2015 by Brouwerij Alvinne at Powiśle
Pestkowe, wisniowe, fajnie tez jakies jasne owoce w tle, prawielambik. No i bilet na OMB zanabyty w trakcie ;) fajne rzeskie piwo, ciut octu, alko schowane
3.5hazy reddish brown colour, miniml off-white head; aroma of vinegar, acetone, tannines, lemony, woody and sour cherry notes; taste is sour and dry - like a sour cherry-lemon juice mix with some vinegar and woody notes; not ba
3.1Vom Fass im Muted Horn Berlin 2017-03 getrunken. Schönes Sour Ale mit deutlicher Krischnote. Allerdings hält sich hier die Säure gegen über einen typischen Kriek doch zurück. Fein!
3.333cl Bottle @ LaBIRRAtorium, Madrid, Spain.
Reddish brown colour with a frothy white head.
Aroma is cherries, sour, fruity.
Taste follows the aroma.
Medium body, moderate carbonation.
3.3Draft - Sour cherry and a touch of balsamic. Deep brown Amber with a small beige head. Soured d acidic, balsamic and cherry with a bone dry finish.