B. Nektar Zombie Killer

B. Nektar Zombie Killer

Zombie Killer Cherry Cyser is made with Michigan tart cherry juice, apple cider and star thistle honey. It is sweet but balances nicely with the tart cherries. Be careful...it is extremely addicting and refreshing. Serve cold...Zombies hate the cold!
3.7
607 reviews
Ferndale, United States

Community reviews

3.5 33cl bottle at Abeervinum, Rimini, Italy. Pours rosé, recalling copper, with practically no foam. Aroma is slightly apple, red fruits. Body is dense with moderate carbonation. Taste is rather sweet, but pretty enjoyable. Finish is fairly long and sweet.
2.5 Draught, taster at Taphouse. Pale red body, clear. Modest smell of sweet and dry apples. Apples and berries to the taste profile. Sweet apple juice impression to the ending. Accepted. (Copenhagen 13.05.2018).
4.4 I'm not a huge cider fan, but this was amazing! This was on draft at the Craft Ale House in Limerick. The genuine fruitiness of the cherries really came through in this cider, along with more sweetness from some honey and apple. The Zombie Killer was crisp and refreshing!
3.4 Bottle. Color red pink with small white head. Aroma honey, cherry, fruits. Taste sweet, acid, cherry, honey, fruits.
4.1 On tap at Muted Horn Berlin. Comes with a clear amber color and almost no head. Nose is apples and hoey with a hint of cherries. Taste is well balanced honey sweetness combined with cherry-acidics. The apples a fairly in the background. Low carbonation. Crisp. Love their ciders.
3.9 Vom Fass im Muted Horn Berlin 2018-02 getrunken. Ein tolle Kombination zwischen Kirsch- und Honigaromen - die Kirschsäure und die Honigsüsse heben sich auf und nur die Aromen bleiben am Gaumen stehen. Die Apfelaromen des Ciders bilden ganz weit im Hintergrund ein gute Basis für dieses richtig spannendes Cider.
3.6 Tap.clear amber colour with small head.Aroma is sweet of honey and tart berryes nice sweet with nots of herbs and marmelade.
3.6 Pours light red with a thin white head. Cherry aroma. Nice tart cherry taste with crisp apple. Very sweet. Almost wine like. Good.
4.0 golden pink; slightly sour cider; mix of apple sweetness & cherry tartness
4.0 Tap @ Koht. Pours still,no carbonation, light pink yellow, golden peach coloured. Mature sweet apple nose, no real off flavours, some mead-like honey there as well. Apple peel sulfurs. Fruity. Tastes super smooth, edges mellowed out, light body with soft tannins. Dry finish, really drying out your tongue. Super easydrinking, still displaying nice complexity.
3.9 Tap at Koht. Clear golden, pinkish note, no head. Aroma of ripe appkes, some cherry marmalade. Taste is soursweet, tannin apples, honey sourness. Cherry in finish, quite sugary aftertaste. Medium + bodied, almost still carbo. Lovely stuff, I'd even like to see some more booze in here, taste is really nice but it'd suit really well with ABV like 8-9%. Amazing!
3.4 50cl bottle, 5,5%. From Boxbeers. Poured amber in color, low in co2. Apple pie and honey in aroma. Honey sweetness, ripe apples, can't find cherries though. Sweet finish. Pretty good and interesting buy obviously very sweet. Like a mix of cider and mead.
3.5 Draft at Craft Brewed. Pours a clear mahogany with no head. Apple pie nose, tart apple, faint honey notes, tart cherry and finger aromas. Low to no carbonation. Light and fluffy. Overall too sweet for me, but ends with a touch of tart cherry. Not bad.
4.7 Aroma is sweet, honey, floral, rose petals, white wine. Taste of sweet green apple,floral honey, fruity, bit sourish, cherries. Very drinkable and tasty.
3.8 50cl bottle. Appearance is light hazy orange red rose. Taste is light sour, medium bitter and light sweet. Medium body. Aroma and flavour is cherries, red apples, caramel, tarte tatin.
3.4 Rami Rami is drinking a Zombie Killer by B. Nektar Meadery at Muzeum Azji i Pacyfiku Bardziej cydr niz miod, taki slodki smykan troszke, skorki jablek, takie 3.3 - 3.4. Rzeskie. No i ma z gorki bo pite po witnicy :)
3.6 Tap. Aroma is apple, slight flowery honey and tiny and tiny cherry. Clear amber with white head. Taste is light sweet and slight tartness. Light body, dry feel and sweet apple finish.
3.2 Piany brak, barwa jasna, różowo złota, idealnie klarowna. W aromacie wino jabłkowe w typie tych tanich "za komuny", delikatna pestka, troszkę wiśni. W smaku półsłodkie, znów skojarzenia z winem jabłkowym, do tego skórka papierówki, sok wiśniowy, miód... Niskie, drobniutkie wysycenie, lekko wodniste i bardzo pijalne w odbiorze. Generalnie nieźle pijalny napój jabłkowy z procentami, taki radlerek... W porównaniu do dzikich cydrów, chociażby z polskiego Cydr Smykan, nie ma startu.
3.3 Bottle sample at a tasting at Naama’s place. Thanks Naama. Orange-bronze. Sweet and pear aroma, earthy with some faint honey notes. Sweet, some honey, apple taste. Soft carbonation, soft finish, light honey.
3.7 On tap @ Brewskival 2017. Pale orange with a tiny white head. Fruity and flowery tones. Fruit, flowers and bitterness. Medium body with a long bitter / fruity finish.
3.6 500ml brown bottle at RBAG 2017. Pink colour like rosee wine. The nose is winey and appley. Taste has cherries, apple and honey notes. Interesting cider, nice!
3.6 Bottle 5.5% bottle rosato limpido poco gasato vinoso frutta amarena frutta secca abbastanza dolce succo mela
3.9 Cork and Kegs Festival - bottle pour. Nice mix of the sweetness and tartness of the cherry and apple.
3.7 On tap at Hopyard, october 28th 2016. Clear pink body without head. Aroma is sweet and floral with fruit candy. Taste is sweet honey, sour cherries, apple skin. Juicy and zesty finish. Enjoyable!
3.7 Bottle shared at RBAG Summer Gathering 2017. light pink, nearly still, with lovely honey and cherry, light wax, sweet and dry.
3.9 Beer shared at RBAG 2017. Thanks Tony. Apple, apple, cherry. Taste is apple, honey, cherry.
4.1 Somehow I never have had this. Fantastic cherry cider...almost mead hybrid. Nice real cherry flavor with floral honey and mild apple tartness. Just right.
4.0 500 mL bottle from Pourworks, Raleigh, NC. Pale yellow pour with a slightly pink hue (think something closely resembling Cherry 7-Up). Lightly carbonated but nearly still. Aroma of apples and tart fruit. Really nice apple taste, not too sweet, with a very welcome addition of cherry. Mild tart fruit lingers on the palate. An extremely well done cider.
3.1 12oz sample on tap at Sip in Plattsburgh. The aroma has light apple character present. Transparent white zin colored body with a weak light pink head. Starts with a mildly sweet honey like maltiness. Faint apple follows. Finishes with a little sweetness. Not really dry or flavorful, for that matter. Light mineral character. Just unexciting. I don’t get the love for this.
3.6 Bottle shared with the KL tasting group. Poured a clear pink colour with little life. The aroma is sweet fake sugary fruit. The flavour is moderate sweet with a light grainy mineral sweet, cherry fruit palate. Medium bodied with average carbonation.