Coisbo Astoria Black (2012-)
Danish: En kraftig stout med brændte noter fra ristet bygmalt, karamel- og chokolademalt. Den mørke krop i øllet har en blød og fyldig smag, som understreges af duften og smagen fra de lækre malttyper samt enebær og engelske lakrids. Øllets fylde understreges af en flot og cremet skum.
3.6
162 reviews
Morud, Denmark
Community reviews
A danish, deep black imperial stout with dark brown head. Aroma is coffee, roasted, malt, light prune, light walnut? Taste is bitter.
Black with tan head, Aroma is a lot of cocoa, some hazelnut and soy sauce. Even more chocolate and nuts in the taste. Body is medium, bitterness is rather low, sweet finish. Not too intensive beer, it’s good but not amazing.
Shared bottle at Mi2 Extended at Cardinal 06.06.16. Ebony. Small brown head. Heavy aroma of roasted malt, wood and pine. Woody taste - roasted malt, juniper and pine, with hints of dried fish. Lingering aftertaste of burnt wood, liquorice and roasted malt.
Botella. Presencia negra opaca con corona beige poco densa aunque persistente. Carbonatacion media/baja. Aroma ligero a cafe y torrefactados en boca entra dulce y rapido pasa a notas de cafe final amargo
Ciekawy stout, mam wra?enie, ?e wyj?tkowo wytrawny. Alkohol dobrze ukryty, a smak rozlewa si? po podniebieniu.
Literally black, smaller stable tanned head; solid dry and bitter leathery,coffeeish and toasty nose, some lost caramel in the background; solid dry bitter-sweet flavour, full bodied and a bit tart; moderate to solid dry malty-bitter and mainly coffeeish finish with a faint sweetness in the very end. A very beery espresso. Delicious…
At a tasting, thanks, creamy bubbly brown slightly dense head, very dark brown color, aroma of vanila, dates and dark toasted bread, flavor of chocolate, charred wood and charred aubergine, a tad on the light side. A bit bland and one dimensional, fair.
Can sample at a tasting at troubles’s place. Thanks Max. Black with a tan head. Aroma of roast, ash, coffee, licorice, a spicy note. Flavor has light sweetness, roasty, with coffee, chocolate, ash, a licorice note, and a bitter finish. Medium to full-bodied, rounded. Nice.
Really black with dark brown head and malty chocolate nose with a touch of coffee. Taste is magnificent and palate leaves a longlasting taste of rich dark notes malt, coffee and choc. Some warn notes left behind...
Piwo nieprzejrzyście czarne, gęste, z bujną, beżową pianą. W aromcie dominują czekolada i kawa, w smaku piwo jest bardzo palone, kawowe. Niskie wysycenie, konkretna goryczka, długi posmak kawowy, alkohol niewyczuwalny. Bardzo dobre piwo.
Bottiglia. Colore nero con una cappello di schiuma marrone mediamente persistente. Aroma di malto tostato, cioccolato e caffè, al palato gli aromi si ripresentato molto simili, i 7 gradi non si fanno proprio sentire e scende giù molto facilmente.
Bottle. Black. Malt, roast, hints of fish (!) and coffee in the aroma. Malty sweet coffee flavor with hints of salted licorice. Thinnish. Not unpleasant.
33cl bb06/2016, Maruhn. - Elegant dark brown, blackish pour with chocolate head. Well-rounded juniper and red berry arabica roast, rich bitter chocolate. Deeply satisfying version of that in flavour for its 7,2%, praisable for its espresso restraint and luxurious dark chocolate - hop notes providing supporting exotic accents in the back. Very delicate balance between espresso - dark fruit - liquorice charred bitter - chocolate sweetness in a tightly composed spectrum. Will revisit.
Bottle at Ministerstwo Browaru. Aroma: Chocolate and licorice, hint of fruity hops, quite intensive, very pleasant. Appearance: Black, very good creamy head: high, nicely created, good lacing. Taste: Chocolate with good-quality coffee, notes of fruit (mostly hopy, maybe some dried plum), nice roastiness lingering on the palate, medium bitter. Palate: Finish is dry, carbonation is low, body is full although it could be more "mouth-filling". Nice classic RIS.
Malziger und süßlich röstiger, etwas zu trockener Antrunk. Angenehme Würzigkeit, für ein Imperial Stout mir aber zu mild. Bitter malziger Mittelteil und auch Nachhall mit karamelligen Nuancen. 10/9/10/9/11/9
Piwo czarne, nieprzejrzyste. Piana drobnopęcherzykowa, obfita, bardzo trwała zwłaszcza jak na styl. Bardzo ładnie lepi szkło. W aromacie suszone śliwki i kawa. W smaku paloniść i kawa, potem. Wyraźna goryczka. Zostaje lekki palony posmak. W posmaku gorzka czekolada. Świetnie zbilansowane. Alkohol dobrze ukryty. Wysycenie niskie.
Bottle, 33 cl. Black body with a persistent and foamy brown head. Full roasted malt aroma with alcohol, liquorice and caramel notes. Moderate malty taste with light sweetness and a minor tart note. Fairly bitter, but without any hoppy flavours. Notes of liquorice and roasted malt. Tasty, although not nearly as rich as I would expect an imperial stout to be. Medium body with soft carbonation and a smooth mouthfeel. Long, bitter finish. This stout is certainly above average, but it is not as exciting as I had hoped. It is not imperial in any way, either.
Sensoric. Bottle. Pitch black with small, light brown, densed head. Medicore head retention, poor lacing. Roasted malts aroma - ashy, some coffee, very raw, also some liquorice. In the second raw some dark fruits and chocolate. Taste is semi dry and medium bitter. Medium to full body, soft carbonation, thick texture, finish is semi-dry and lightly bitter. In overall not perfect RIS, rather little above average, but still worth trying.
33cl bottle. Pours pitch black with a small brownish head. Aroma of chocolate, roasted malt, dark fruits. Taste is very roasty, chocolate, coffee, some wood, dark fruits.
Almost black, creamy thick light brown head.
Smells of dark chocolate, caramel, coffee. On the palate Black coffee, very bitter, dry. Great stout!
En af de bedste stout overhovedet. Øllen har en god balanceret kraftig smag.
Piana drobna, beżowa, bardzo trwała. Pięknie koronkuje.
Kolor czarny, nieprzejrzyste.
W aromacie suszone śliwki, trochę likeru. W drugiej nucie paloność.
Śliwki bardzo mocne. Lekko słodkie. Trochę palonego ziarna.
Lekka nuta alkoholu, ale nie jest nachalna. Daje poczucie mocy, ale nie jest nieprzyjemna.
W smaku nuty palone, potem krótka ale wyraźna goryczka. Zostaje lekki palony posmak. Znów pojawiają się śliwki. Troche nut likierowych. Gorzka czekolada. Posmak gorzkiej czekolady.
Nie jest słodkie, ale też nie bardzo wytrawne.
Wysycenie średnie, w stronę niskiego.
Alkohol dobrze zamaskowany.
The aroma of this porter is most marked by chocolate and coffee. The taste is lightly smoked with good taste of dark bitter chocolate and coffee. It is a very rich and type really stout.
Tasted 2015-06-08.
Pours Black with bronze head. Flavour is dominated by raw liquorice. Especially in the finish, which is moderately bitter. Coffee, chocolate and bread is also present. Very powerfull yet very drinkable.
Flaska från Prövestenens Vinhande, Helsingör. Svart vätska med ett stort och gräddigt moccafärgat skum. Dofter av mörk choklad, rostad malt, röda bär och en lätt sötlakritston. Smakinslag av mörk choklad, saltlakrits, vanilj, karamell och rostad malt. Torr men ändå mjuk munkänsla. Lätt sälta i eftersmaken.
Look; huge beige cocoa’ish foam, astorian black body, small pads as lacing.
Aroma; big bowl of juicy black malts, wined berries, blackcurrant, juniper, chocolate, milky chocolate, liquorice notes, very inviting scents.
Taste; chocolate malts, cocoa, sweet flourish liquorice, berries, juniper, red wine, blackcurrants, faint leather note.
Solid body, normal carbonation, easy to enjoy. Fine finish with coffee and berries from a forest.
Recommendable beer as cozy sipper. [50cl btl abv7.2% T@Bardus Bar Tromsø]
Tap@Taphouse, Copenhagen (12/02/2015) - black pour with beige/tan had. Dark roasted malty aroma and taste with prominent coffee, chocolate, caramel, dark fruit, vanilla nuances throughout, good mouthfeel, roasted finish. Very nice.
(Bottle 0.33l, one week after best before) Black, untransparent colour. Brown, medium sized, medium fast falling, medium thick head. Full body, low carbonation, oily texture. Aroma: Medium burned, soft roasted, soft toasted malts. Dried and fresh fruits, plums, cranberry, licorice, coffee, . Taste: Toasted malt, black coffee, licorice, soft malty sweetness, medium strong roasted sourness . Medium long, tart and roasted finish. Pleasant burned and a bit fruity aftertaste. A bit too sour, but rich in aroma, and good balanced RIS.
bottle scura buona schima persiste pasta cacao intesa arrostito finale quasi balsamico
From bottle @ HK’s Øl-messe 7th February 2015. Aroma of heavy malt, chocolate, coffee, light hoppyness. Black with tan small head, mostly lasting. Moderate sweetness, moderate bitterness, malt bitterness. Full body, oily texture, soft+ carbonation.