Dugges Never Mind The Bollox!
Bollox! storebror. "Double IPA" - extra allt!
3.5
171 reviews
Landvetter, Sweden
Community reviews
330ml bottle, 2016 return version (2.0). Clear brown with small beige head. Aroma of caramel, brown sugar, light cakiness, black tea, light citrus and light grapefruit. Taste is caramel, light citrus, alcohol, dry floweriness and zesty grapefruit in the finish. Medium folling dry mouthfeel, light carbonation and dry bitter aftertaste with some warming alcohol presence.
Flaska fr?n SB. M?rkorange, n?stan kopparr?d, klar v?tska med fingerh?gt kr?mbeiget skum. Stor fruktig doft med mycket apelsin, mango och ananas j?mte mer skogiga och br?diga toner av granskott, k?da, kola och kn?ck. Mediumkropp. Stor beska, mer granskott och apelsinskal ?n fruktiga toner i smaken. En del s?tma som v?ntat, men inte j?ttestor. Lite old school dubbel-ipa? Bra tryck i beskan.
Aroma is citrus and pine with a lot of sweet malts and smooth caramel tones. Taste goes quite stingy from the get go, with pine and sharp grapefruit bite before levelling out in a pleasant caramel tone with a pine bitterness doing wheelies in a circle around you. Yeah, sure I can remember the old school sensations from these kind of IPA?s and I truly enjoyed it but it?s not really in the same region us hop-nerds are hunting nowadays.
Pours deep amber. Nose is big malts, resin. Tastes malt dominated, resin, caramel sweet, ok.
Citric, fruit jam, caramel, biscuites, pine, caramel, alcohol.
Amber colour, medium beige head, lacing.
Lightly salty, big sweetness, big bite, resinous, but very heavy on the malts, tastes very Brittish, earthy and perfume.
Medium/fullbodied, small lively bubbles, oily feel, bitter finish.
I can see why this was the rave 10 years ago, but times have moved on.
Pours dark amber with low white head
Aromas of pine, resin, caramel, tropical fruits, hop cones
Taste has notes of tropical fruits, grass, caramel, pine, resin, mango
Mouthfeel is medium bodied, average carbonated, sticky alcohol, long bitter finish
3 finger beige head, amber body. Nose: Malt, caramel, pine, spruce and resin.Taste: Malt, fudge, caramel, prunes, raisins, gooseberries, starfruit, resin, pine, spruce and grapefruit. Long bitter ending.
Pours an almost clear amber with a medium frothy white head. Aromas of caramel, ripe apple, peach, resin, apricot, grass. Taste is quite fruity and very malty with a nice controlled bitterness. Mouthfeel is medium bodied with medium carbonation.
Flaska från SB. Bärnstensfärgad med smutsvitt skum. Fruktig och skogig doft. Söt och lite fruktig smak av aprikos.
330ml bottle from Systembolaget. Hazy amber, slightly tan head, good lacing. Pine and citrus zesty aroma, grapefruit, tangerines, malty sweetness and a hint of booze. Full-bodied, soft carbonated, silky mouthfeel. Nice bitter bite in the taste, citrus zesty, grapefruit, orange, grapes, pine and some pleasant caramel and sugary sweetness to balance it. Finishes with pine bitterness that lingers.
Bottled. Pours hazy deep golden with an average off-white head. Aroma of grapefruit, pine, mango notes and caramel. Sweet flavor that ends up being more dry and bitter. Medium bodied, oily texture and soft carbonation. A nice DIPA indeed. 🌟🌟🌟🌟
from bottle, new batch. poured a hazy deep orange colour with a somewhat fluffy head. nose of caramel malts, bitter grapefruit, caramel, wet hops, pine needle bitterness, sweet dried fruits, very smooth mouthfeel for the 9% abv.
Keg at The Hanging Bat. Hazy amber body with a thin white head. Steady carbonation. Faint lacing. Aroma of maple syrup, mango and orange. Flavour of rye, caramel and pine. Medium body with a sticky texture. Light fizz. Sweet, rich and hoppy. A lovely beer. Dangerously swiggable for the ABV.
Fat. Vinröd i klassisk ipa stil. Doftar fräscht fruktigt Maltigt. Vindruvor åh sen kommer lite träig torrhet i munnen för att avslutas med lite vindruvor igen. Bra Dipa i klassisk maltig stil. Om du undrar över klassisk stil läs på om gamla Dipa svensk, dansk, inlands USA Dipa ala 90 tal.
Keg @The Hanging Bat, Edinburgh. Pours amber white head. Nose is caramel, citrus fruity, it also smells sweet. Taste is sweet orange juice and pine.
Keg at the hanging bat. Pours clear deep amber, nose is toffee, citrus, malty, taste is sweet sausage, dry, malty, bitter.
Keg at hanging bat... Copper.. Thin tan lacing.. Soft sweet caramel toffee fruit nose.. Soft sweet floral fruit nose.. Light spangles toffee fruit
Bottle. It poured a golden/amber color with an off-white head. The aroma was of floral, pine hops and a touch of caramel. The taste was similar to the aroma with more floral hops. It had an average texture. Tasty.
10/30/2011. From bottle. Amber color with a white head. Caramel, citrus, pine and malty aromas. A bit of alcohol burn, caramel, floral hops and a bitter, hoppy finish.
Not good and not bad. Huge hoppy and bitter. Sweet apple and grape fruit flavor.
500 ml bottle shared by Tmoney99. Pours a slightly hazy amber/copper color with a small off white head that disappears quickly. The aroma is sweet, caramel malty, butterscotch, with herbal, citrus and resiny hops that seem to be faded. The flavor has smooth sweet caramel malt, some citrus and resiny hops that again have faded. This presents more like an American Barley wine. I wonder how old it was when we had this.
Bottle - Pours amber w/ white head. The aroma is piney, floral, and sweet. Very malty and caramel with some orange and tangerine notes. This is too sweet for me.
On tap. Copper with small white head. Aroma of pine and flowers hop with malt and caramel. Flavor is sweet and malty with a fairly balanced hop punch; pine mostly.
ambrato scarico schiuma media discreta persistenza lieveagrumato legno astingenze floreale caramello buona amaro
Little head, orange Golden. Fat sugar nose with orange, apricot and smoked bacon. Medium body and length. Semi fat with some orange fruit and apri og, sweet
Pours a very cloudy amber color with a thin white head. The aroma is sweet. I get lots of caramel and apple right away, followed by grapefruit, lemon, peach, and a bit of alcohol. The taste is heavier on the malt. Caramel comes out most here, but there is some balance with grapefruit and apple. But the caramel malt really dominates. Citrus and fruity aftertaste is subtle, but it does last a long time. The texture isn’t nearly as heavy as you would think, and I would actually lean towards being more light. Carbonation seems more flat. The alcohol content is noticed quickly here. This is a very unusual beer for this style. I enjoyed it. However, I got a little tired of the maltiness the more I drank it. I would have enjoyed it more if it was a more traditional IPA/Double IPA.
This was a slightly disappointing beer from the first pour. There was almost no head and it had a slightly oily texture. Admittedly, it has a very nice balance of hoppy sweetness.
This beer smells absolutely revolting like sweaty gym socks and bad cheese. It looks like muddy water in a glass and tastes ok. Fairly high bitterness with medium sweetness and a taste of wet leaves thats not good. This beer is one of the worst.
The same flavor as all the other European iPas, huge flower flavors, at least this one isn’t overly sweet
Bottle. Moderate roasted note for themalt, heavy pine for the hops, moderate soapy cheese for the yeast, with background notes of raisin, date, cherry, toffee, solvent and rosemary. Head is small, fizzy, off-white with no lacing and is fully diminishing. Color is hazy copper. Falvor starts moderately sweet and lightly acidic, then finishes lightly sweet and moderately bitter. Palate is on the fuller side of medium, oily with a lightly astringent and moderately alcoholic and chewy finish. Nice impact of dried fruit in the aroma, justa touch off in the flavor for a DIPA.