Einbecker Ur-Bock dark – brewed from dark malt – is characterized by a strong, robust taste.
3.2
599 reviews
Einbeck, Germany
Community reviews
3.4Riecht röstig, getreidig. Schöne Whiskeyfarbe, wenig Schaum. Der Antrunk ist herb und vollmundig. Bittert stark nach. Aromen von Marzipan und herben Kräutern. Angenehm carbonisiert. Gar nicht mal so verkehrt
3.7Bronze pour, finger of tan. Nose is roasted malt. Middle is bread, light molasses, carmelized malt, subtle earthy happiness. Finish coats the tongue with malt, last little kick bitterness.
3.4A 330 ml bottle that came to me from The Cellar in Odessa I believe, have had it for some time, need to try it.The cap is lifted and I make a pour into a glass stein, appropriately. It delivers a light caramel colored body with a assertive, barely tan, foam top. I have a smell, barley, a bit of malt and bread. A taste, a big improvement over the nose. I find malt, caramel, some woodiness and pecan. A pleasant surprise.
3.1Clear brown body. Lightly creamy head. Aroma of caramel. Moderately bitter, moderately sweet flavour. Ok
3.2Dark golden, with a sweet malty nose and a hint of roastiness. Sweetness and bitterness are quite well balanced on the tongue. Not really my style, but quite a tasty beer I might easily drink when my favourites can't be found.
3.433cl bottle; BB 4th Sep 19. Drank on 30th Oct 18 in my 'Stateroom' on a cruise liner docked in Kiel. When I say Stateroom I mean 'Cabin'. When I say Cabin I mean 'Boxroom' of course (next to the stoker in 'cattle class'). Anyway there was a fridge in the room and clean glasses, so I utilized them. Clear amber pour, large beige head. Malty brew with sweet molasses ruling both the aroma and taste. My sweet tooth took the the caramel like sweetness from the start, a little more hop content wouldn't hurt this though.
3.1Clear amber colour, minimal light head. Light aroma of liquor, caramel and malt, hints of honey. Sweet to bitter taste, smoky hints and flavors of wheat, bread, caramel and hops. Light body, low carbonation, bitter aftertaste. Plain good.
3.7Bursztynowe, klarowne.
Piana ecru wysoka, lekko się lepi.
Aromat słodowy, karmelowy, trochę vanilli w formie aromatu do ciast.
W smaku również słodowo karmelowe ze średnią goryczką.
3.4Pours clear, dark amber, with full, light tan head. Aroma is dried fruit and light roast. Taste is light raisin and some caramel, moving to light roast and some clove. Finish is smooth malt. A decent bock.
3.5Fles 33cl thuis. Krachtig bitter. Best te drinken
. (3-2009).--------------.
3.5Caramel nose with an amber hue and a white head that dissipates to lacey quickly; Mouthfeel is creamy and has a smooth carbonation giving it a rich body; Taste is caramel with just a bit of bitterness; Finishes quickly with a bit of bittersweetness at end.
3.2Bursztynowe, klarowne, piana ok. W zapachu ciekawe słody, kwatowe nuty. W smaku melanoidyny i jasne słody, jest wyraźna goryczka. Jest jednak lekko wodniste. Ujdzie.
1.8Basic Bock beer, heavy notes of malt. Very mild and too decent hop taste. Aftertaste is too bitter, not round enough compared to other Malt based Bock beers.
2.6Bierverkostung im Bierweltweit, Siegburg, 17.11.2017. Bockbiere. Bier #1. Malzige und alkoholische Aromen.
3.5Aroma: caramel, malt, bread.
Taste: intensive taste of caramel, bread and malt. Notes of chocolate. Good beer
3.7Bursztynowe klarowne piwo z obfitą pianą całkiem długo się utrzymującą. Aromat i smak słodowy z domieszką karmelu, posmak wytrawny. Przyjemny ciemny koźlak
3.2Bottle in heildengerg, germany. Sweet caramel malts, some floral hops, not bad
2.9en god �l
smagen er lidt s�dlig
skummet er meget fint
farven er lys gylden
medium body, thin feel,
3.2Bottle from home - clear copper color, diminishing white head. taste is floral, spicy, some dark malts. well balanced. good.
3.5At World of Beer Canton. Aroma is caramel malt, sweet, somewhat fruity, yeasty, could be better. Appearance is amber brown, off white head, clear. Taste is robust, caramel, fruity, esters, woody, dry, good. Mouthfeel is light to medium body, light carbonation, woody caramel fruit aftertaste. Overall, solid.
3.3Bottle. Copper coloured with a small head that quickly diminishes. Some lacing. Aroma of sweet malts, raisins and herbal hops. Taste is malty, grainy and slightly nutty, sweet and spicy. Caramel and cough syrup. Aftertaste showcases bits of hoppy bitterness and alcoholic warmth. Medium carbonation. Quite thin for its strength. Solid.
3.212oz bottle pours dark amber with quick fading white head aroma of sweet malt taste is the same with some grassy bitterness
3.0Bottle from Beers of the World. Aroma of caramel and toasted malts. Taste is nicely balanced sweet.
2.9Bottle. Clear deep golden amber color, medium white head. Aroma of lightly toasted caramel. Taste is mostly caramel.
3.1330ml embossed green bottle. Pours a dark brown with not much head. Aroma is oxidized chocolate and raisin. FLavor follows. This tastes pretty good despite being oxidized. Would like to try it fresh.
3.7Pours dark golden orange, clear, big off white head. Aroma is raisins and bready malt. Taste is sweet, caramel, raisins, whisper of hops. Medium mouthfeel, well carbonated.
3.0$2.60 bottle from Wine Warehouse. Pours deep amber, clear, with an off-white head. Aroma of alcohol, cheep beer, roasted malts, grasses. Flavor is heavy on the caramel, but a strange version of caramel - a little too sweet, but also a little too grainy? Also grassy and earthy.
3.0Aroma: caramel and roasted dark malts.
Appearance: clear amber and almost no head.
Taste: malty, roasted caramel, low herbal bitterness, semi-dry.
Palate: medium body and medium carbonation, malty.
Overall: Quite ok, should be more intensive.
3.2Farbe: dunkles Bernstein, klar mit wenig beständigem hellem Schaum. Kräftig malzig und würzig angenehm bitter. Deutliche Alkoholnote.