Hofbräu München Schwarze Weisse

Light beer or dark? With Weissbier, it’s all a question of taste! If you prefer a Weissbier with a mild, aromatic flavour, Hofbräu Schwarze Weisse is the right choice for you.

This dark variant on Hofbräu Weissbier is refreshment in a deliciously mild form - yeasty and malty, and has got an alcoholic content of 5.1% by volume.

3.2

452 reviews

München, Germany

Community reviews

3.7 Bottle from biershop Bayern. Murky brown colour, nice beige foam. Nose of banana, some citrus. Taste is malty, light tart, some banana. Good.

3.5 500ml bottle from a convenience store in Phnom Penh. Pours hazy amber brown with a white head. Aroma of bubble gum and banana with malt. Sweet taste and finish.

3.0 getrunken 2015 in München; ich bin nicht sicher, ob es nicht sogar im Hofbräuhaus war... Allein der Name is lustig. Man bekommt ein sehr dunkles Weizenbier. Es ist etwas süßer und malziger als ein klassisches Weizenbier. Ein hübsches und interessantes Bier. Möglicherweise nicht die große Aromenüberraschung, aber ein durchaus solides, aber auch industrielles, Dunkelweizen.

2.7 500 ml bottle. Cloudy dark brown, foamy head. Caramel, citrus, banana, clove. Mild dryness. Light bodied, watery texture, fizzy carbonated, dry watery finish. Not great.

3.5 Bevuta in bottiglia da 50. Aroma quasi morbido. Colore rosso torbido scuro con buona schiuma. Dfmp

3.4 Enjoyed: Poured from a bottle into weizen glass. Appearance: Blurry brown colour, medium head which soon fades to small. Aroma: Yeast, malt, wheat, banana. Palate: Medium body, crispy carbonation. Taste: Yeast, malt, wheat, dark bread, banana, spices (cloves); at first there is mixture of sour and sweet, later comes gentle bitterness with peppery aftertaste. Overall impression: Tasty, rich flavor, good for enjoyment.

3.1 Muddy brown amber, with a little foam. Nose. Banana, cloves, yeast notes, sweet caramel and bread notes. Hmm .. Taste. The body is pleasant, with wheat and caramel tones, a little banana. sweetish. The aftertaste has a slight astringency. Total. Pleasant well balanced beer. This is the classic Hefe-Weissbier from Hofbräu (both in flavor and taste) with a stronger malt caramel component.

4.0 Hazy dark body, bread, yeast, a bit of wheat in the aroma and body. Tropical fruits and malt in the aftertaste.

3.4 Bottle on Viking Grace. Smell of banana, yeast, bread. Hazy bronze colour, high white head. Aroma of wheat, banana, bread, yeast. Malty finish. Sweet. Heavy body, lively carbon. Ok.

3.2 Brown hazy beer with a decent creme head. The typical weizen banana-and-clove tastes are present as is some caramel sweet and a touch of red fruit tartness. The beer bites the tongue with carbonisation and some spices. As soon as you swallow, the good taste is gone an only a sour malty taste remains

3.6 Thuis uit een flesje, halve liter, gedeeld met Alwin. Bruine kleur, goed aroma, prima smaak.

3.5 Bottle 50cl. @home (in the sun) poured into a weizen glass. Hazy deep amber, tall frothy beige head, good retention, light lacing; aroma toasted malt, wheat yeast, caramel, light banana; taste light heavy sweet and slightly bitter, far in the distance some acidity, malty, mild yeast, caramel, light banana, brown sugar, hint of licorice; short aftertaste, sweet and slightly bitter, malty and sugary notes; medium body, watery texture, soft carbonation; nice (especcialy when hot).

3.9 Bottle. Dark orange with an impressive white head. Aroma of yeast, bananas, malts and caramel. Taste follows aroma. Medium to strong carbonation. A very good Dunkelweizen.

3.0 (~chiasse, nez ~blé-banane, bouche ~moussue-métal, ~banane, à la fois ~rude et ~fade, du Hofbräu craché)

3.3 0,5l bottle. Pours cloudy brown with off-white head. Aroma of banana, clove, wheat, chocolate, caramel, spice. Taste is banana. wheat, caramel, yeasty, chocolate, clove. Bitter finish. Decent.

3.2 Chai 500ml, giá ở big C hơi chát. Không nhớ rõ vị, nhưng cũng không tệ. 5.1 độ nhưng uống rất bốc. (Do uống sau leffe vàng chăng???)

3.3 0.5l bottle. Murky dark amber color with big beige head. Aroma of malt, wheat, banana, chocolate, spices and yeast. Taste is sweet and little bitter with slightly metalic aftertaste.

2.9 Fles 50cl bij Hofbräu München Wirtshaus in Hamburg. Maltig, banaan, weeīg, caramel, ergens wat rood fruit. (5-4-2019).

3.3 Draft. Hazed dakr brown pour, tan head. THis is a classic refresher, slight riasny malt, cocoa, spice notes, banana, clove, decent.

4.0 Аромат очень фруктовый, в том числе сильно банановый. Совсем легкие дрожжи и жженка с обгоревшей карамелью. Цвет не черный а темно коричневый, со средней бежевой пенкой. Вкус достаточно сильно карбонизирован. Неплохо ощущается вкус пшеницы, а также бананы на послевкусие. Также есть легкая карамель, что радует.

3.6 On Tap at Neue Bürgerstuben Oberschleißheim, nr Munich Germany 15th November 2018 Pours murkyvamber with a large frothy off white head. A subtle aroma of banana but with a background of malt. Malty in the mouth along with a little yeasty edge, banana and a bit of burnt toast and caramel. It's a good beer, surprised I've not had it before. A7 A4 T7 P4 Ov14 3.6

2.9 Malt, bananas, toffee. A little watery but quite pleasant Weiss beer

3.4 On tap. Hazy brown colour with long lasting stiff tan head. Aroma: Caramel, biscuit with banana and clove notes. Taste: Has a short malty start with very soft rye tones with a light bitter mouthfeel. A little bit watery and one dimensional. Light body with fizzy carbonation. Medium lasting sourish finish.

3.5 50 cl bottle from Simply. Brown color, cloudy with a gorgeous offwhite-beige head. Aroma of weizen malts with a light roasted/caramel tone, otherwise classic flavor of banana and spices, light fruity and floral with little hops. Sustained carbonation, light body and very dry in the finish. it's ok.

3.2 From backlog. 0,5 litre Bottle from Systembolaget Charlottenberg. Brownish with beige head. Malts, hops, yeast, banana and Caramel.

3.5 0.5l bottle. Hazy orangish brown body with a huge pearl head. Aroma and taste of toast, banana, cloves, doughy yeast and a tiny bit of caramel. A bit too light in the body, but otherwise a nice dunkelweizen.

3.1 Murky brown color with beige head. Aroma has toasted malts, grains, bread crust and some banana esters. Taste follows with the banana notes, dough, light caramel and toasted malts. Medium body with medium plus carbonation. There is a light cardboard and dirty rag off-taste but it's very subtle.

3.1 Light brown, probably hazy, with reddish hints if seen through light. Quite big head though not as usual with weizens. Good retention and lacing. Reasonably intense aroma has a soft dough base, slight caramel bordering sugary, some fruitiness (mostly banana) and averagely intense per style spiciness (clove). Taste reflects the aroma closely with an overall not too refined feel, with that almost sugary feel that is not common with weizens. Overall it's obviously very sweet with close to no bitterness, still correctly not overly so. Light to medium bodied with average carbonation, perhaps a little lower than usual per style. Feels kind of too 'standardized', still not a bad offering overall.

3.2 50cl bottle from Minimani, Kokkola. Pours brown coloured with an thick, white head. Banana, yeast, toast aroma. Flavor has banana, caramel, wheat, sweetness. Decent dunkelweizen, quite sweet though. Medium bodied.

3.5 Bottle. Hazy amber-brown color with creamy white head. Aroma is cloves, bananas, spicy yeast. Taste is spicy yeast, bananas, caramel, medium sweet. Silky mouthfeel with medium carbonation. Decent!