Jackie O's Bourbon Barrel Black Maple
Imperial porter brewed with maple syrup and aged in bourbon barrels.
Black Maple was first brewed as a one-off batch designed to explore the capabilities of our brewhouse. After its long rest in bourbon barrels, Black Maple quickly became a perennial favorite. Now brewed every year in summer, Black Maple features a diverse grist of barley, wheat, chocolate malt, caramel malt, and a pinch of smoked salt. Locally harvested maple syrup, added late in the boil, adds earthy complexities to this lavish imperial porter.