Kaapse Gozer
Oatmeal Stout
Unpasteurized, 23 Plato
Unpasteurized, 23 Plato
3.8
265 reviews
Rotterdam, Netherlands
Community reviews
A nice evening beer after a couple of beerless weeks, Nose is chocolate, oats, some oxidation, toast. Palate is chocolate, rye bread, coffee, oily mouthfeel. Quite good!
Bowmore barrel aged oatmeal stout. 9.8% Smokey nose. Alcohol warming on the swallow. This was a full bodied beer with coffee flavour to the fore. Port like notes and fruit on the tongue. Thick black to look at. Vinious flavours lingered long on the palate saliva.
Aroma: Medium-high roasty, Medium licorice, coffee, oatmeal cookie
Appearance: Pitch black body. Small, light-brown head, low retention.
Flavour: Medium licorice, peach, oatmeal. Medium-high bitterness. Dry finish with bitter chocolate, licorice.
Mouthfeel: Full body. Medium-light carbonation, creamy. Light warming.
Overall: Not quite an oatmeal stout. Closer to RIS. Otherwise a nice beer.
330 ml bottle, poured.
16B. Oatmeal stout
330ml brown bottle. Black and opaque with a small bubbly brown head. Aromas of coffee, roasted malts, dark chocolate, alcohol. Taste is pretty rich but has multiple layers of flavours like chocolate syrup, caramel, coffee, molasses and huge roast notes. Dry dark malt finish with some bitterness. Damn, this was pretty awesome.
Bottle. Black body with a small beige head. Strong and nice aroma of dark malt, licorices, mild roast and hint of chocolate. Flavor has sweet, dark, roasted malt, chocolate, licorices and balanced bitterness. Full bodied and long lasting aftertaste. Lovely.
33cl bottle at proeflokaal Mout in Groningen. Pours a jet black colour with a medium brown head which slowly recedes a small layer on top. Aroma of coffee grounds, roasted malt, oatmeal, slight vanilla slight mocca taste is medium to moderate sweet, moderate bitter with medium dry finish. Notes of roasted malt, brown sugar, vanilla, slight caramel, molasses. Texture is oily and thick, full bodied with soft carbonation
Bottle. Hazy deep brown. Beige head of average lacing. Aroma: roast, coffee, chocolate, some smoke, vinous. Medium body. Smooth texture. Taste: well-balanced impy. Well-hidden alcohol. Really good. Still nothing speatacular.
33cl Bottle @ Saveur-Biere, Lille, France.
Black colour with a thin tan head.
Taste is roasted malt, cocoa, coffee, licorice.
Taste is roasted malt, milk chocolate, sweet, toffee, coffee, licorice.
Medium body, soft carbonation.
Havermoutstout met een hoog bitterheidgehalte door pilshop en de koffietoon. Volle smaak met ook wat chocolade en toast in de afdronk. Aangenaam romig en stevig.
Fles thuis geprobeerd. Het is een donker bruin tot zwart bier met een volle schuimkraag. Het heeft een moutige turf achtige geur. De smaak is moutig, gebrand, chocolade en koffie. Het heeft een smooth mondgevoel.
On tap at Brewberry Bar Paris. Black beer lasting tan head. Tarry full tasting chocolate and nutty praline stout. Just delicious. My god the praline. It's outrageously good. Woke my already awake taste buds into launch mode. Belgian praline chocolate character High score. Top drawer. Even some bitterness on the finish like a wafer biscuit. Loved it. But never too sweet. Hilariously good.
Bottle from Damian. Aroma of roasted malt, dried fruit, chocolate, raisins. Dark black colour with small creamy head. Taste of roasted malt, chocolate, raisins, plums, dark fruits, caramel, high on bitterness, bit sweet, long dry fruity finish.
Voici un oatmeal stout franc, net, puissant comme je les apprécie. Houblonnage avec du Sladek, usuel pour le style et d'ailleurs largement utilisé par De Molen. Celle-ci n'atteint cependant pas encore le niveau de ces dernières, que ce soit en intensité, corpulence ou complexité. On est juste en dessous, mais en dessous tout de même. Mais ne boudons pas notre plaisir, et voici un excellent stout qui égaiera vos soirées. En verre, noir total avec une mousse brune clairsemée. Au nez, ce sont des arômes francs de café, chocolat aune une pointe d'alcool. L'attaque, sur un bon mix entre malt et houblon met de suite à l'honneur le café et le chocolat, le tout légèrement épicé. La deuxième bouche a davantage de présence avec des arômes qui monte en intensité. L'arrière bouche qui reprend les codes de l'attaque a quant à elle une excellente ampleur. Le maximum d'amertume se retrouve à la troisième bouche mais retombe aussi sec pour un final relativement long sur le café mais qui manque de panache. L'alcool à 9,8 % Abv est bien utilisé et le sucre pas trop présent. Pour amoureux de café et de chocolat. On apprécie.
Bottle. Very dark brown with an average light brown head. Super rich fudge and soy with figs and light smoke and a hint of licorice, velvety rounded mouthfeel. Delicious.
33 cl. bottle @ home, bought @ Mitra Nieuwegein.
Black with a beige head. Sweet malts, coffee, some chocolate. Sweet taste wich reminds me a bit of "Haagse Hopjes' or sweetened coffee. Smooth easy-going imperial stout.
0,33 flaske (bb. 110224) fra Kihoskh, hjemme: brunsvart helt uten skum, men med klumper. Mørkrøstet aroma og smak med kaffe, mørke sjokolader, havregryn og litt lakris. Mild bitterhet og overraskende slank munnfølelse uten antydning til kullsyre. Slank og flat, med andre ord.
Bottle. Bought Dec 2016; BB Feb 2024; Drank Dec 2017 - Opaque very dark brown in colour. Small tan head. Very malty; roasty malts, oaty, coffee, dark chocolate, liquorice, caramel. Fruity; dried fruits, raisins. Bit spicy. Bittersweet roast coffee and chocolate malty fruity throughout. Drinkable until the end when it poured a lot of lumpy glutinous floaters. Disappointing finish. (2017-12)
This earthy, mouty taste of this dark pour is so tasteful. A really nice beer to end a cold evening with.
Bottle, black beer, medum head. Aroma is malt, oats. Taste is the same, quite sweet, bitter, nice one.
Bottle. Clear black-red body with a tiny tan head. Oily malty, dry aroma, caramel, alcohol, meh, generic strong stout aroma. Caramelly dark malt taste, mixing with a lovely chocolate note and some bitterness. Bit creamy. Tastes better then it smells. Very much a good beer.
Surprisingly easy going at 9.8% indeed almost sessionable (!) albeit served quite cold. Dark blackberry fruits offer a point of difference (um...hope the purple label didn't influence!). Some sugary sweetness to finish but not out of step with the strength/style of beer. (6 euro 330ml bottle Akerbeltz San Sebastian).
Bottle sample at a tasting at Tom L's place. Thanks Max. Very dark brown to black. Licorice, roast, caramel, hops, coffee, sweet, alcohol, bitter finish.
At Tom's Place, pours brown with a beige head, aroma of chocolate, caramel, toffee, fruits, flavor of chocolate, caramel, toffee, fruits, medium bodied
330 ml bottle. BB 30/01/25. (Kaapse Brouwers) Rotterdam, the Netherlands.
Dark brown color with a small tan head.
Chocolate, cacao, roasted malt and tobacco in the aroma.
The flavor is roasted malt, tobacco, glue and chocolate. I’m disappointed.
Bottle at home. Three year old. Has a dark brown to black colour with a small beige head. Aroma of dark chocolate, cocoa, soy sauce, coffee, burned wood and rubber. Very roasted flavour with lots of ash and roasted coffee beans along with dark chocolate and soy sauce. Has a silky mouth feel, full-bodied and a medium bitterness. Very nice chocolate touch in the aroma, and pretty roasted all over.
330 ml bottle, from Vinmonopolet, Nettbutikken. ABV is 9.8%, 46 IBU. Black colour, small beige head. Roasty aroma, notes of roast malts, coffee, oatmeal and chocolate. Very moderate carbonation. Moderately sweet flavour, notes of roast malts, chocolate, liquorice and coffee, hints of caramel and oatmeal. Moderate hop bitterness in the finish.
Yep, this is a straight stout and a "gozer" like they say in Rotterdam. But it is not the revelation among stouts, but merely one of the very many. It drinks nicely and fluently, but it hasn’t got the characteristics of an imperial stout at all. But a good stout is still more tha n nothing at all.
330 mml bottle tasted on the 09/05/2017. Intense black colour with a thin white head. Aroma of roasted malts, alcohol, herbs and coffee. Taste is almost the same with a full roasted malts finish. Next one please!
Pours opaque black with dissipate light brown tan head. Aroma: roasted grain, malts. Flavour: roasted grain, intense malt charackter with notes of toasted toffee, caramel, burnt sugar, dark & milk chocolate, coffee, cocoa, slightly sipy, grassy hop profile, dry finish. Body is full, texture syrupy smooth, carbonation is low.
2017 - 04 - 27 330ml bottle. black color with hint of red. small off-white head. roasted aroma with chocolate and fruit. bittersweet taste.