Moylans Ryan Sullivans Imperial Stout
Chocolate truffles, cocoa, espresso coffee, burnt currants, the sweetness of a sherry - all come to mind when enjoying an Imperial Stout. A rich porter of English origin brewed to withstand the long voyage from London to Czarist Russia. The classic "Winter Warmer". Big, Strong, Malty Stout.
3.8
837 reviews
Novato, United States
Community reviews
Nose: roasted malt, coffee, dark chocolate. Taste: starts with sweetness, chocolate, roasted coffee, end with coffee bitter.
Z: delikatny, zbozowy, kawa zbozowa S: przyjemne cialo, czekolada, kawa, przyjemna palonosc w finiszu.
W aromacie kawa, ciemne owoce, zboże (w stronę owsa?). W smaku czekolada, kawa, palone słody.
Butelka. Mało intensywne w aromacie. Głównie kawa, zboże, palonosc. Lepka konsystencja. Mocno pijalne, alkohol b.dobrze ukryty. Lekka kwasowość po ogrzaniu.
Pours a deep brownish black from the bomber with bubbly tan head that leaves moderate lace. Aroma of dark chocolate, light roast, and booze. Taste is more toward the chocolate, hint of vanilla, mild earth. Decent.
Moylan’s Brewery by Ryan Sullivan’s Imperial Stout
Rami Rami is drinking a Ryan Sullivan’s Imperial Stout by Moylan’s Brewery at Muzeum Azji i Pacyfiku
Aromat slabo, ale w ustach fajnie pelno, slodko, kawa, zboze, czeko, niewiele palonosci, gladko, baaaardzo sympatycznie, alko spoks schowany
Rami Rami: Jak na bezbeczkowe bardzo fajnie zlozone, owoce jakies ciemne, melasa jakas, bardzo gladkie, fajnie lekkie w odbiorze
Rami Rami is drinking a Ryan Sullivan’s Imperial Stout by Moylan’s Brewery
Mocno zbozowo, tez niemalo kawoczeko nitek, palonosc, polwytrawny, lekki w odbiorze, schowane alko
Tap at Brody’s. Black with mocha tan head. Looks pretty. Served very cold. Deep roasted chocolate malts, dark fruits, light nutty, oaty softness, light ashy, thick molasses. Over medium sweet and quite roasty bitter. Over medium body, soft carbonation. Experience is a bit watery.
Tap at Brody’s. Almost black with big beige head. Quite some chocolate, light coffee, dried plums, marzipan, dry cocoa, light roasted malts, burnt toast. Medium sweet and bitter. Over medium bodied with slick and slight watery feel.
Zwart bier met bruine schuimkraag. Geur: vanille, koffie, hoppig. Smaak: hopbitter, koude koffie. Medium koolzuurprikkel. Afdronk: bitter, koffie.
From draft at Brody’s Den Haag. Pours a nice black with a tan head. Very smooth and light bodied for the style. Creamy milk chocolate, berries, caramel, roasted malts. Medium sweet, under medium bitter. Medium body, low carbonation.
On tap at Brody’s. Very dark pour with a tall tan head that gives way to a thin velvety lacing. Notes of molasses, roasted malts, dark chocolate, cocoa, light milk chocolate. Smooth texture, full body, low carbonation. Delicious.
Chocolade bruine, bijna zwarte kleur met een goede kraag. Ruikt vol, vanille, koffie. Smaakt vol, koffie, tikkeltje bitter. Volle afdronk.
Minder dan de vorige stouts. Wat bitter der, lekker vol. Anders, maar meer fan van de andere
Drank with Rik in at Pivo 100 in Bratislava (third beer of the tasting), 08-02-2017. Very nice beer. Awesome vanilla smell and malty, rich taste.
Tap at 100 piv. Dark brown to opaque color, huge creamy beige head. Aroma is full of dark chocolate, cocoa beans, light coffee and roastiness, milky. Taste is light sweet, milky, decent roasty, light hoppy, full of dark chocolate and cocoa. Very good
Tap@Zeitgeist: pours black opaque with foamy light brown head. Aroma-flavors: roasted grain, rich malt profile, with notes of toasted toffee, dark chocolate, espresso, supported with dark, forrest fruits esters...finish is dry. Body medium to full, texture soft, carbonation is moderate.
Draught at the BeerTemple. Pitch black with a medium brown head. Medium to full body with low carbonation. Medium sweet and bitter tones. Coffee, licorice, chocolate, roasted malts and raisin. Didn’t like it that much.
From tap at BeerTemple, Amsterdam. Aroma is sweet roasted malt, caramel, plenty of liquorice, then chocolate and coffee. Flavour is medium sweet and moderate to medium bitter. Body is full. Sweet and bitter, lots of liquorice, nice Impie Stout.
Light but boozy aroma with a hint of sweetness. Pours jet black with light brown foam. Medium mouth feel with thick malts upfront and bitter coffee and chocolate at the end. Well done. Tap.
Bottle from online shop. Black color, beige head. Bitter taste with roasted malts, nuts, hops, espresso, a bit of chocolate and licorice. Bitter finish with roasted malts, hops, nuts, espresso, chocolate and a bit of licorice. Excellent imperial stout.
Tap @ Beer Temple, sample size. Black color. Dense beige head with reasonable retention. Aroma’s: sweetish, vanilla, chocolate, toffee cake. Retronasal there’s sweet fruit, sticky toffee cake, chocolate. Flavor is roasty moderate bitter, moderate sweet. Body is under medium, a bit thin for a 10%er. Finishes with hard roast, rather bitter.
Draught
Aroma-chocolate, coffee, caramel,
Appearance-black, hazy, brown foam,
Taste-medium sweetness, lightly bitter, lightly sour,
Palate-full body, thick feel, average carbonation, long finish,
Overall-perfect
(Moylans Ryan Sullivans Imperial Stout) From a 650ml bottle at MOUt bierfestival, Nijmegen. 150 ml glass.
Black coloured body, tall and thick brown head on top, with good retention.
Aroma of chocolate, roasted malts, liquorice.
Nice taste with roasted malts, coffee, liquorice, ash, mild bitterness and only a touch of alcohol.
Medium thick body, soft carbonation, smooth on the palate.
Great!
@ Malt beer festival Nijmegen.
Unclear black colored beer with a small beige cup, low carbonation.
Tastes fruity, malty, caramel, little smoke, chocolate and coffee.
Taster @ Mout Bierfestival, Nijmegen. Pitch black, beige foamy head. Roasted malty chocolate and coffee, leather, smoke, light red fruits, vanilla and lightly sweet, bitter finish. Well balanced. Good body, low carbonation.
650ml bottle. Jet black colour with average to huge, thick, creamy, fairly lasting, moderately lacing, ochre-ish tan head. Sweet-ish dark malty aroma, notes of latte macchiato, white coffee, nut-flavoured cream, treacle, a touch of molasses and liquorice, minimally waxy and leafy overtones. Taste is moderately sweet dark malty, hints of treacle, sweet liquorice (Süßholz), latte macchiato, interludes of cola, very well hidden alcohol.
23rd April 2016
Opaque dark brown beer, good tan head. Palate is light, semi dry and has reasonable fine carbonation. Odd dark malts, rich and with a trace of cream but also carrying a distinctly tea like tang. Light floralness and a touch of dark fruits. Finishes dry and spicy. Mmm. Okay.
Aroma: intense filter coffee, chocolate, toasted malts. Appearance: black small, creamy, beige head. Taste: light bitter. Palate: lightly acidic, citrus, dark, toasted malts, bittersweet chocolate. Overall: decent Imperial Stout, well-rounded. Pint at Bottle Shop, Bermondsey.
Draft: Poured a deep black with a nice tan head. Aroma is very roasty and dark. Taste is roasted malts and bakers chocolate.
On tap @ the brewpub during RateBeer weekend. Dark reddish brown appearance with a light brown head. Twangy nose with caramel, brown sugar, and some mild dark fruit. Raisins, anise, licorice in the mouth. Not great.