Rooie Dop Double Oatmeal Stout

A strong taste is provided by chocolaty and roasted malts, which are combined with soft smoothness from the oats. Add up a little bitterness from Columbus hops and you’ll get a dangerously drinkable Double Oatmeal Stout!

Malts: Pale, flaked oats, Cara, Black, Special B, roasted barley.
Hops: Columbus, Saaz

3.7

342 reviews

Maarssen, Netherlands

Community reviews

3.6 Аромат жжёнки, вкус не шибко горький и овсянка присутствует, алко скрыт. В общем продукт разочаровал, видимо надо выдерживать годами.

3.6 [9/22/16] Bottle at Arendsnest in Amsterdam. Black. Nice aroma of chocolate, roast, a bit of oxidation, some dark fruits. Sweet flavor with roast, chocolate, caramel, mild oxidation. Medium to full-bodied, rounded. Very nice.

3.9 On tap. Deep black color with tan head. Aroma - Dark choc, r-malts, caramel, nuts. Taste - Medium sweetness, lightly bitter, choc, caramel, coffee, liquorice.

4.3 Bottle 0,33L. Courtesy of Gregor. Pours ruby, dark brown, almost black color with thin, creamy, light brown head. Perfect aroma is mixture of black coffee, dark chocolate, burnt caramel, some dark fruits and a touch of cask wood. Taste starts moderate to heavy bitter with a strong note of coffee and burnt caramel, become slightly sweet for a moment and finish bitter. Full body, creamy texture and soft carbonation. Interesting date of experience: "Best enjoyed within’ 25 years".

3.8 Pours black with a creamy brown head. Sweet, alchool, dark fruits, some bourbon. Heavy sweet and moderate bitter with notes of alchool, roasted malt, some coffee, dar fruits. Roasted, alchool aftertaste. Nice

4.0 Bottle from de Molen web shop cons 2016-07-06 Göteborg - yeah 2013 vintage;) AR: truffle chocolate, cola fudge, coffey with milk, wee bourbon AP: black with black lid F: thick fluid, coffey with milk, dark chocolate, smooth, milk sweetnees, caramel fudge, have developef very very well;)

3.7 Keg at Ushers. Pours black with small dark brown head. Nose is sweetish gentle roast, coffee, oats. Tastes dryish bitterish roast, dark chocolate. Good.

3.9 Pitch black. No foam. Veery low carbonization. Sweet, oaty, awesomely balanced. Palete is strong and evilving- roast, coal, rasins, grapes... Enjoyed every sip

3.8 Kolor: ciemnobrunatny, zamglony. Piana: niska, drobno i średnio pęcherzykowa, niezbyt trwała. Zapach: sporo czekolady, kakao, pralin, ciasta czekoladowego, trochę kawy, aromatów palonych. Smak: średnia pełnia, sporo nut ciemnych słodów, kakao,gorzkiej czekolady, trochę kawy, delikatna kwaśność od palonych słodów, goryczka średnia, ziołowa, dobrze kontruje słodowość. Wysycenie: w kierunku niskiego.

2.9 I see the date on the bottle is 4-7-14 and I just bought it a month ago at Beers of the World. I poured it hard and still got no head or lace from this. Aroma of roasted malts, a weird tart notel, some hops, some grains, malts, cocoa and some weak coffee. The taste has that same weird tartness to it along with some pretty bitter hops and hard roasted malts. Bitter coffee, cocoa beans and some grainy malts. I think there was something wrong with this bottle?

4.5 Pours opaque sable to the bottom, with a thick and rather persistent fine-bubbled tan head. Could scarcely get more appetizing - to me, anyway, the stoutie. Aroma presents roast malt, molasses, licorice and oat notes plus hints of mocha. Core of roast, smoky malt supports chocolate, oaty, licorice, molasses and coffee tones. Outright lip-smacking! Mouthfeel features firm, smooth body and some good fizz. Will make you say Rooie!

3.7 0.33 l bottle from ’hetbiermoment.nl’. Pitch black with a thin, frothy, slowly diminishing, brown layer. Sweetish-malty, slightly roasty and minimally fruity aroma of milk chocolate, liorice, sweet coffee, tar, caramel and hints of raisins. Sweetish, roasty-malty and slightly fruity taste of dark chocolate, coffee, licorice, tar, caramel and raisins, followed by a medium long, roasty-bitter, slightly alcoholic finish. Medium body, creamy to oily mouthfeel, flat. Good!

3.9 Bottle nov 2013 from Pauwels, Kortrijk - BE. Color: deep dark black beer with no carbonation and small brown head. Smell: roasted malt and caramel, black bread, sweet soy sauce notes. Licorice. Good nose. Taste: medium body roasted malt, caramel and soy sauce with licorice. Superb taste. Good dry attenuation. Licorice and soy sauce finish. Aftertaste: soy sauce and roasted malt. Amazing.

3.5 Bottled 330ml. -Courtesy of franski, shared with him, Marko and kajser27. Pitch black coloured, minimal brownish head, chocolate and whiff of dog food in the nose. Roasted malt, chocolate, caramel, light dried fruits and wood with notes of alcohol in the finish. Mild roasty finish also. Nice one.

3.4 butelka, warka z 4 lipca 2014. Dosc ciemny, z kiepska, niska i z duzymi pecherzykami piana. aromat przede wszystkim kawowy, nieco chlebowosci, juz slabsza palonosc, zupelnie sladowa owocowosc. w ustach wytrawne, kwaskowate od palonosci + powtorka z aromatow. niezbyt wiele ciala. kawowe posmaki. alkohol ewidentny ale nieprzeszkadzajacy specjalnie. gladkie. bardzo nisko wysycone. dobre. Ocena potraktowana skryptem do przeliczania ocen (uzgodnienie UT/RB). Rami Rami is drinking a Double Oatmeal Stout (2014) by Rooie Dop at Grochów Super cialo, slodkie, intensywne, chlebowe, przyprawowe nieco a pozatym jak powinna, bdb+ ocena usredniona

3.7 A nice Oatmeal Stout. Very, very strong and complex taste, which sometimes can make it tough to distinguish specific tones.

3.9 A very tasty double oatmeal stout. A little light on the classic stout elements, but a lovely sipper nonetheless. The nose is fruity with sweet malt and a touch of booze. The taste follows the same lines, leading with a rich dark fruit sweetness. Tastes of milk chocolate and coffee are there, but pretty understated. The oatmeal thickens it up and extends the taste nicely. De Molen knows how to do rich, thick sweet beers!

3.8 Bottle 0.5l at Johnny Off License Roma Italy. 03.12.2015.Thank you Alberto for amazing journey and thank you John and Trevor for this great Vintage bottles.I thin from 2013..Taste with Mortlach, ippopotamo36, John, Trevor and cika Boban.Pour it dark color with small black head.Aroma fruity, red fruits definitely. Taste dark chocolate, mocha, biscuit feel, dark red fruits.Good smooth aging.

3.7 Bottling date: 07/11/13. Thanks franski! Shared with him, kajser27 and ogivlado. Black body, tinged with amber, scant head, only vague traces of an off white, perhaps brownish or tan head. Huge malty aroma, raisins, slight dogfood, chocolate, vaaaague candied orange, vague port notes, dusty. Nice! Taste... hmmm... nice caramelly heavy maltiness, vague coffee, vague burnt sugar, on top of that some citric hopiness popped up. Milk chocolate popped up as I was writing this in the finish. Vaaague bitterness. Quite nice and tasty.

4.4 It is a great beer, it is not my favourite kind of beer but I give a good note, because it is a complex one. First I could say that the liquid is dense, heavy and nice foam. There is a good balance with this taste of oysters and roasted malt. This beer like all the Imperial stouts and the stouts take time to drink and to appreciate the paradise.

3.8 Bottle @Johnny’s Off License. Pours black with a medium beige head. Aroma of chocolate, licorice and coffee. Flavour is medium sweet with a medium bitter end, coffee notes. High to full body, medium to light carbonation. Nice.

4.1 Tasting at Mrk’s. Roggebrood trekdrop aftermath. Bring it on! Backlog from 2014/12/06.

3.8 Dark brown to black colored, small to no tan head. Aroma is roasted malt, molasses, some licorice, bit coffee. Taste is medium+ sweet caramel, brown sugar, some chocolate, roasted malt, licorice and some molasses, oats, bit roasted coffee, bittersweet finish and aftertaste, bit of alcohol. Medium+ bodied, creamy, soft carbonation.

3.7 Pours opaque black with a large brown head which quickly recedes to a foamy layer. Aroma is cocoa and roast coffee. Taste is coffee and cocoa butter, porridge velvetiness, slightly smokey, slightly refined-sugar sweet. Full bodied.

4.0 Aroma is rich roasty malts, caramel, molasses, chocolate, and toffee. Taste is rich malts, chocolate, mocha and caramel. Transitions to clove and a light smokiness. Appearance is a black with a thin pearl head that retains fairly well.

3.7 Mixed stout aroma. Pure chocolate taste. Moderate. Not heavy for an imperial stout. Could almost drink this like another beer.

4.0 The aroma tells everything: it’s gonna be awesome. Strong aroma which reminds me of smoke, as for the taste (well, first part of it). Aftertaste is about roasted malt, "like usual". A very good beer, that you should still take time to drink.

3.5 Aucune mousse. odeur fumée. Goût de chocolat puis de torréfaction. Bière crémeuse. Pour un stout le goût De toerefaction n’est pas trop trop puissant.

3.8 Noire. Collet immense. Forte effervescence. Riche. Sucré. Chocolaté. Biscuit à l'avoine. Belle amertume. Finale cacao torréfié. Très bien.

3.4 12ounce bottle .. nov ’13 on the bottle .. viscous black .. light carbonation . . charcoal and sharp oil .. easy stuff, hides the abv very well but don’t age this .. . . it sucks when you & your pal show up at a party wearing the same shirt...and an hour in, his chest hair starts sticking to your back.