An English style special amber ale. This ale’s full body imparts a distinctive malty, robust palate and fruity bouquet. Brewed from pale malted barley, Munich, crystal, carastan and a touch of chocolate malts, Pacific Northwest hops, water and ale yeast.
Editor’s Note: Production moved to Glacier Brewing in Polson, MT in 2005, continued together with Flying Dog in Colorado and then Flying Goose in Maryland, MD as well in 2006. Entire production moved to City Brwery in WI in the summer of 2007. In 2009 the production was moved to Olde Saratoga in NY, Butte Creek in CA and Weston, MO.
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