A light bodied amber ale made with wildflower honey and natural raspberry. These ingredients, combined with five domestic and imported malted barleys, Pacific Northwest hops, water and ale yeast, creat a unique, fruity ale with a soft palate and a touch of sweetness.
Editor’s Note:Production moved to Glacier Brewing in Polson, MT in 2005, continued together with Flying Dog in Colorado as well in 2006. Entire production moved to City Brwery in WI in the summer of 2007. In 2009 the production was moved to Olde Saratoga in NY and Butte Creek in CA.
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