The Garden Stout
Dark and smooth with notes of coffee and chocolate.
Hops: Styrian Fox, Magnum
Malts: Maris Otter, Crystal T50, Carafa Special 2, Black Malt, Oats, Golden Naked Oats Torrefied Wheat
Yeast: AY4
Adjuncts: Lactose
SRM: 46
15.6°
Original description (2016 - known as Styrian Stout):
Breakfast Stout - made with oats, lactose and an experimental hop from Slovenia.
Tamni mliječni Breakfast stout. Pjena poput kreme od kave upotpunjuje se s aromama bourbona, koje proizlaze iz čokoladnog i tamnog prženog slada. Punog okusa s malom ili srednjom gorčinom i niskom karbonizacijom, pri čemu do izražaja dolaze okusi kave, čokolade, tamne karamele i bourbona. SRM: 46
Slad: Pale, Maris Otter, Torrefied Wheat, Crystal T50, Carafa SP II, Black, Oat
Hmelj: Styrian 102/44
Hops: Styrian Fox, Magnum
Malts: Maris Otter, Crystal T50, Carafa Special 2, Black Malt, Oats, Golden Naked Oats Torrefied Wheat
Yeast: AY4
Adjuncts: Lactose
SRM: 46
15.6°
Original description (2016 - known as Styrian Stout):
Breakfast Stout - made with oats, lactose and an experimental hop from Slovenia.
Tamni mliječni Breakfast stout. Pjena poput kreme od kave upotpunjuje se s aromama bourbona, koje proizlaze iz čokoladnog i tamnog prženog slada. Punog okusa s malom ili srednjom gorčinom i niskom karbonizacijom, pri čemu do izražaja dolaze okusi kave, čokolade, tamne karamele i bourbona. SRM: 46
Slad: Pale, Maris Otter, Torrefied Wheat, Crystal T50, Carafa SP II, Black, Oat
Hmelj: Styrian 102/44
3.4
166 reviews
Zagreb, Croatia
Community reviews
Can 330ml. @ home. 🏡
[ As The Garden Stout ].
ABV: 5.7%. Clear dark black brown colour with a average to large, frothy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate malty, roasted, chocolate, coffee, sweet malt, nesquik. Flavor is moderate sweet with a average to long duration, sweet malt, coffee - chocolate, caramel, coffee with cream. Body is medium, texture is oily to watery, carbonation is soft. [20201214]
7-3-7-3-13
Barwa czarna, nieprzejrzysta. Piana brązowa, wysoka, średnio trwała.
Aromat popiolowy, tytoniowy, są lekkie nuty palone, kawowe, trochę ciemnych, kwaśnych owoców.
Smak kwaśny, wytrawny. Piwo sprawia wrażenie jakby leżakowało w beczce po winie. ?
Wysycenie niskie do średniego. Ciało średnie. Tekstura lekko szorstka. Posmak kwaskowy z elementami palonymi.
Can: Very dark brown to almost black color, low head. Aroma is roasty, chocolate. Flavor is roasty, chocolate, malt, some coffee. Ends roasty dry.
Can from Beers of Europe. Pours dark brown with a thin beige head. Aromas of dark chocolate and dark stone fruit. Taste is more chocolate and dark fruit. Sweet finish.
0,33l can from the brewery online shop. Almost black beer with small and quickly vanishing head. Aroma has smoke, even ashtray, coffee, some milk and dark malts. Flavor has coffee, dry malts and some bitter burnt notes. Medium body, bit watery, low carbonation.
Illat OK, kellemesen kakaós-kávés. Szép krémes habot lehet képezni a tetejére. Közepesen testes. Na, de mi az a savanykás íz? Gyanús, hogy esetleg több élesztőre lehetett volnaa szükséges.
33cl limenka. Prosječan stout. Malo previše hmeljav.
intense coffee-milk breakfast aroma
it tastes the same with malty and sweet coffee
medium and soft body low carbonation
miss something at the end and it gets a bit boring
Creamy off-white good mostly lasting head. Black colour. Moderate malty and light hoppy aroma. Moderate bitter flavor. Some lactose present. Average moderate bitter finish. Oily palate.
Black. Small, off-white head. Aroma is a little bit of charcoal and chocolate. Taste is really dry malty and burnt toast. A little watery.
samen met yves bij hem thuis een zwart kleurig lichaam met een bruinige kop en met een kruidig graan mout koffie aroma een kruidig graan mout koffie chocolat zoete smaak met een bitter einde
Shared with Wim at my home. Black colored beer with small off-white head and no carbonation and no carbonation. Hopped malty aroma. Full palate. Finish is malty bitter hopped. Strange aroma and taste which I could not place.
0.33 can at Dogma super can festival. Aromas are perfectly balanced between chovolate and coffee, milky , slightly roasted. Taste is coffee, dark chocolate and cocoa, medium bodied.
Canette le 15/10/2019.
Mousse : Mousse beige, crémeuse, bonne tenue.
Liquide : Noir, pas totalement opaque, reflet marron.
Nez : Café-chocolat-lait.
Bouche : Café-chocolat-lait, malt torréfié, caramel.
Palais : Carbonatation faible, épais, bonne longueur.
31/VII/19 - on tap @ The Rake (London), BB: n/a - (2019-1120) Thanks to Thomas M. and Rian D. for sharing today’s beers!
Clear dark brown to purple brown beer, small creamy beige head, stable, non adhesive. Aroma: very malty, lots of grains, coffee, milk chocolate. MF: ok carbon, medium body. Taste: sweet and malty, nice roast, some alcohol, sugary, lactose, lots of chocolate, lovely roast. Aftertaste: little metallic, sweetish, more milk chocolate.
Can. Pours black with a beige head. Aromas of coffee and roasted malt. Flavours of coffee, caramel, roasted malt, lactose and chocolate. Oily texture. Sweet and roasted finish.
Copenhagen 21/8 2019. 33 cl can from Voldby Købmandsgård (web-shop). Stylized drawing of what looks like Ice bergs on the can.
Pours opaque dark brown with medium-sized light brown head. Settles as thin layer of almost transparent form unable to cover the surface of the beer. Moderate lacing.
Aroma is moderately intense, sweet and candy-like with a perfumed touch. On the malty side. Milk chocolate, caramel, brown sugar, lactose, candy shop. the coffee mentioned on the can seems a bit oversold.
Medium carbonation. Slightly thick, soft, creamy and lightly tingling texture.
Flavor is rather sweet followed by a moderate bitterness. Aftertaste is sweet and candy-like.
Not bad. Very much on the sweet side. Could use a tad more coffee and a little edge.
Közepes, gyorsan elolvadó hab, fekete szín. Enyhe, csokis, kakaós, aszalt gyümölcsös illat. Csokis, , enyhén kávés, aszalt gyümölcsös ízek, némi fűszeres beütéssel. Könnyed, már-már vizes, enyhén szénsavas, enyhén keserű. Nem nagy szám.
Can. Very dark brown, airy light beige head. Weird green, herbal aroma. Bittersweet flavour, chocolate, a little coffee. Ok.
Pours a dark brown. Not a huge aroma, coffee, malt. More on the flavour though espresso, toasted malt, cola, caramel. Fairly light mouthfeel. Solid but not amazing.
Color: black
Aroma: coffee, chocolate
Tastes:
Enjoyed: Poured from a can into pint tulip glass.
Appearance: Brown colour when pouring, black in glass; rich brownish head.
Aroma: Roasted malt, chocolate, coffee, hops.
Palate: Medium body with gently watery touch, gentle carbonation.
Taste: Roasted malt, sweet, milk chocolate, coffee, gently bitter chocolate aftertaste.
Overall impression: Easy, drinkable and tasty. Well balanced and quite lovable stout.
KØ19. Very dark brown colour. Seems clear. The flavour is bready and faintly roasted. Slightly creamy finish with a hint of salt or salt liquorice.
Draught @ Highlanders Bar, Aarhus. Pours very dark brown with a light brown head, lacings. Aroma of lightly roasted malt, caramel, oat, light chocolate. Flavor is sweet, malty, caramel, oat, chocolate. Medium body, soft carbonation, sweet finish. 070519
Tap @ Highlanders, Aarhus. Black with a light brown head. Aroma is sweet, malty, roasted malt and chocolate. Flavor is medium sweet and moderate bitter. Sweet and light bitter finish. 070519
Tap @ Highlanders. Very dark brown with small beige head. Aroma is roasted malt, chocolate, caramel and lacto. Flavour is roasted malt, chocolate, caramel, lacto, sweet and a little bitter.
330ml can, unfiltered, from Beer52 for £1 as part of a £1 a beer promotion pack. I'm stunned that this beer is from Croatia, as there is absolutely no sense of that at all. While I am one of those who is firmly in favour of the global village, it is experiences like this which make me realise why there is a cultural backlash, and people are reverting to nationalism and Brexit. This beer could have been made anyway. Making it in Croatia and then exporting it to the UK is almost a crime. There are hundreds of brewers here in the UK who can run off a bog standard "craft" stout like this. Coals to Newcastle anyone? Come on Croatia - make your own beer. Add your own character. Do your own thing. Take some fucking pride for Christ sake.
0.33 can
C: dark brown
N: light cocoa
P: cocoa powder, dark chocolate, hint of dried dates, finish is quite light and not persistant.
Optisch wunderbar, Schaum bricht leider etwas früh weg. In der Nase wenig Aroma, Tabak. Im Trunk recht schwach, fast wässrig. Mit gutem Willen etwas Schoko, erst mittig kommen die Noten deutlicher, röstig, bitter, insgesamt ein sehr schwaches Stout.
Promises so much, then just drops off. Sweet coffee chocolate, they’ve just missed on this one. All the makings of a cracker, but just needs that extra oomph. Still a reasonable drop, but not quite there.