Tiny Rebel Dirty Stop Out

Tiny Rebel Dirty Stop Out

Dirty Stop Out is our smoked oat stout that has all characteristics of a heavy night out – Complex, dark, with hints of smokiness and perfume aromas. A blend of 9 malts matched up with a firmly hopped back bone make this a very self-assured stout.
3.6
332 reviews
Rogerstone, Newport, Wales

Community reviews

3.6 Bottle @ Home. Pours very dark brown with a creamy tan head. Aroma of sweet roasted malt, cocoa, light smoke, light sweet fruit. Flavor is sweet, very light bitter, malt, cocoa, hint of smoke. Medium body, average carbonation, light sweet finish. 220518
3.5 Pours brown with a beige head, aroma of chocolate, coffee, caramel, flavor of chocolate, coffee, bitter, medium bodied
4.1 Keg at The Cove, Hope Cope. Good aroma of malt, chocolate, smoke and coconut. Taste of malt and salted caramel. Could stand to be a bit higher ABV but good all round.
4.4 Aroma: Smoke and woody notes. Appearance: Black color with clear liquid and minimal tan head. Taste: Medium bitterness. Palate: Medium body with creamy texture and average carbonation. Bitter smoked finish. Overall: Strong smoked features. Good for cured and smoked cheeses.
3.6 Bottle 33 cl. Black with a light brown head. Aroma of roasted malt and dried fruit. Light bitter with a roasted and dark fruit end.
4.0 Smooth out of the bottle with bitter, yeasty and sweet overtones. Slightly chargrilled bar be cued overtones...
3.4 Negro intenso opaco con media cabeza de espuma beige de larga consistencia, aromas a café moka, frutos negros, malta torrefacta, cacao y especias; en boca entrada media con moderado amargor con final maltoso, cuerpo medio y ajustada carbonatación, notas torrefactas, largo retrogusto con final algo acuoso, cerveza fácil de beber pero sin matices destacables y fuera de estilo.
3.1 Oak smoked stout, a classic of the Tiny Rebel range and something that my mate has been pressing me to try for ages. I wasn’t disappointed. Lack of tasting notes due to being slightly inebriated. Draught at Tiny Rebel Cardiff.
3.5 On tap at Patrick's. A dark brown beer with a finger thick beige head leaving lacing. Roasted malts, some toast and licorice, dark dried fruits, a light boozy touch and a faint spiced and woody hint in the aroma. It's full to medium bodied, smoothly carbonated and quite dry on the palate, with flavors of roasted malts, cold coffee grit, some dried fruits and a bonfire note. Lasting finish with a light stale hops touch. Pleasant indeed, but a bit on the sour burnt, bonfire side perhaps. 171125
3.3 Dobrý stout, ale měl jsem i daleko lepší. Čekal jsem od toho asi víc, když mě naposled marshmalloudový tak zaujal. Tohle byl podle mého názoru klasický stout, který neměl nějak silný říz, ale tóny zde byly správně nastaveny- kakao, káva, jemně i vanilka. Pěna krémová, rychle se vytrácející, jemná perlivost.
3.3 Fra cask på Cock Tavern, London 12 Okt 17. Svart. Skum langs glasset. Aroma av røyk & lettbrent malt. Smaken som aromaen. Litt sjokolade etter hvert.
3.3 Cask at ushers. Nose is chocolate, coffee, smoke. Palate is smoked fruit, hoppy finish. Alright
4.0 From tap at Mi2 at Cardinal 30.10.17. Ebony. Brown head and lacing. Aroma of roasted malt, fine coffee, dark chocolate and hints of liquorice and smoke. All is balanced by good bitterness.
3.6 Dark brown color with a thin beige head and some yeast particles. Light to medium body, average carbonation, very small traces of lacing. Smell of malts, smoke, cocoa, dark chocolate, espresso, licorice and plums/dark berries. Taste of roasted malts, grains, wood smoke/ash, coffee, bacon, some dark fruits and oats. Mouthfeel is slightly watery. Interesting brew, though. Its smell is very stout-alike, but taste resembles a dunkel style.
3.5 Botella 33 cl XI Cata Ratebeer Asturias en el Kraken 03/07/17. (r300) Fcpref 12..2017. Lote 1394 95. Color negro con espuma beige. Sabores a maltas tostadas ahumadas. Cuerpo ligero a medio algo espumoso con suaves toques de cacaos y cafe. Buena.
3.8 330ml bottle - pours a deep black with a small creamy cream head. Aroma is complicated: roasted malt, coffee, chocolate, hazelnut, barley and dark fruits balanced nicely. Taste is slightly smokey, chocolate and some malty sweetness, topped by a firm hoppy bitterness.
4.0 Bottle. Pours as a stout. Subtle aromas of yeast and malt. Light-medium body with very soft carbonatiom. Taste of smoky malt and dark chockolate. A bit bitter and smoky in the aftertaste. Very well balanced and easy to drink.
3.7 33cl bottle @Kraken, Oviedo. 03-07-2017. "XI Cata RateBeer Asturias". BBD: 12-2017. Nice stout, a bit straightforward but enjoyable.Subtle smoky touch, both in nose and palate, some viscous palate. Ok.
3.5 Birthday bottle from Dranken Geers, Oostakker; thanks to Anke & family! Best before: March 2016. Pours hazy dark brown with a thick, foamy, beige head. The aroma contains (roasted) malt, coffee, oats, smoke, some dark fruits, dark chocolate and brown bread. It tastes light fruity sour, medium sweet and medium toasty bitter into the finish. Medium body, slick texture, soft carbonation (though when checking other ratings, the carbonation might have faded away due to expiration). A good, clean Stout.
3.6 Bottle, bought@Beershoppen, Kolding. Pours deep opaque black with a medium, staying creamy off-white head. Aroma has soft smoke, chocolate, caramel, softly roasted. Medium, prickly carbonation, fine dry and fairly creamy mouthfeel. Flavour has roasted malts, soft smokiness, a dash of chocolate. Quite elegant bitterness at the end. Very dry finish.
3.9 A little smoky and rich but chocolaty in places, nice taste and like the richness
3.7 My first Welsh beer, purchased in northwest Spain. Makes total sense given the Celtic connection. (Seriously - look it up!) Plus it turns out the Galicians are totally into smoked beers. This is a good one, with a light but savory smokiness that gives it a barbecue vibe.
3.5 33cl Bottle @ Bier Kraft, Seville, Spain. Dark brown colour with a thin tan head. Aroma is roasted malt, milk chocolate, caramel, slightly smoky. Taste is roasted malt, coffee, chocolate, bitter. Medium body, average to soft carbonation.
3.4 From 33cl bottle. Pours pitch black with cream-colored very fine foam. Aroma is toasted, with a dedicate smoked feeling. Body is light, with some carbonation tickling your tongue. Taste is well balanced between some sweetness and some bitterness from the roasted malt. Finish is relatively short and clean.
3.6 Botella @XI Cata Ratebeer Asturias, 03/07/17. BBD:12/17. Color negro corona de espuma blanca, aromas a ahumados, con notas torrefactos, sabor tostados con ligeros toques a cacao. cuerpo ligero
3.6 KØLF 240217. Dark brown color with a beige head. Aroma is coffee, malt, hop. Flavor is coffee, hop, pine, oat, chocolate, fruit, Easy drinkable nice beer.
3.3 At Bierkraft. Lunch witty Pedro, Miguel, David, Alberto & Miguel Angel Muñoz. In pint glass. With carrillera. Smooth with a soft smokyness and roastyness. Not bad, drinks very easily but is a bit boring, lack character
3.8 Torrefacta y suavemente ahumada. Sedosa con final cafetoso. Correcta. BB 2017/12
3.0 33cl bottle. Dark brown color. Overall this is a fairly understated brew, both the smoke and the roastiness are rather mild next to a faint citric hop aroma. Carbonated mouthfeel.
3.6 330 ml bottle. BB 04/17. From beerrepublic.eu. Dark brown color with a small to medium size foamy light tan head. The aroma is a nice mix of hops, sweetness, mild smoke and roasted malt. I could be fooled to take this as a Black IPA. The flavor is much more smoke... I don’t know if that’s a good thing. Roasted malt, smoke, licorice, dryness and some hops.